15-minute parking at the front of this location is for carryout and curbside guests only. ![]() Read street parking, surface lot and garage signs for full details. Hourly rates vary depending on each building. The Gulch: There is plenty of street and garage parking around us with several lots and garages offering free parking for the first hour. We cook everything from scratch in the same kitchen where thousands of biscuits are made daily with flour, therefore while there are several menu items made with ingredients that do not contain gluten, we cannot guarantee anything is 100% "gluten-free.” Click here to view our Common Allergy Guide. GLUTEN & Common Allergiesīiscuit Love is not a certified gluten-free restaurant and we DO NOT offer gluten-free biscuits. We no longer host private dining or special events at any of our locations. As soon as your order is placed, our kitchen gets to work making your meal and your food will arrive shortly after you've been seated. (During COVID-19, wait times vary.) We will take your order as long as there are tables available. Mondays, Fridays, weekends and holidays are our peak days and the wait time for standing in line to order is generally 45 minutes to an hour or more. If you wish to dine-in, please place your order at the register. Seating is limited, so our restaurant dining rooms and outdoor spaces are for dine-in customers only. *Periodically, the patio may be closed due to weather or other circumstances. The two Nashville locations are not covered. We love furry-family members! All 4 of our locations have patios and they are pet-friendly! Please note: Our Downtown Franklin location has a covered patio. We will do our best to seat your entire party in a timely manner. However if you are dining with us and are with a large group, please notify the register team when you're in line and we will do our very best to accommodate you. We do not take reservations or call-ahead seating. We are happy to serve you! Reservations & Groups If you need anything at all while you’re dining with us, just let us know. Your food will arrive very shortly after that. We try our best to pace taking orders with table availability. Once you’ve placed an order, you will be given a table number and one of our Team Members will take you to a seat that has been prepared and sanitized just for you! We will bring everything you need to enjoy your meal directly to you. Fast casualīiscuit Love is a fast casual restaurant: When you arrive, view the menu and place your order at the register. We are CLOSED Easter Sunday, Thanksgiving Day, and Christmas Day. We are OPEN DAILY from 7:00 am - 3:00 pm. It has not been tested for home use.We have 4 locations in Middle Tennessee and Birmingham, Alabama. This recipe was provided by a chef, restaurant or culinary professional. Serve with your favorite jam or sausage gravy. Remove from the oven and brush immediately with more butter. Allow to rest and rise for 15 minutes.īake until the tops are golden brown, about 8 minutes. (We use a 2 1/2-inch cutter.) Place the biscuits on the buttered baking sheet nestled together, and brush the tops with melted butter. ![]() Roll out to 3/4 inch thick, and cut out biscuits with a biscuit cutter. Place the dough on a floured surface and knead until smooth. ![]() Cover and let rest in a warm area to rise, 30 to 40 minutes. Add the yeast mixture, buttermilk and butter to the dry ingredients and stir with your hands to just combine, being careful not to overwork the dough. Whisk together the flour, baking powder, baking soda, salt and the remaining 2 teaspoons sugar. Mix 2 teaspoons of the sugar, the yeast and 1/4 cup warm water (around 115 degrees F) in a large bowl and let bloom for 30 minutes.
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